by holistic.eye | Feb 27, 2016 | Recipes
Tabouleh is a favourite of mine, but is traditionally made with gluten-containing bulgur wheat. To make this dish gluten/wheat free, I use quinoa in place of the bulgur, you may also like to use buckwheat. I love the nuttiness the quinoa brings to the dish, and make...
by holistic.eye | Apr 24, 2015 | Recipes
This is a really quick and easy fresh salad perfect for a hot summers day!It may come as a surprise, but watermelon has many incredibly nutritious health benefits, as well as being extremely hydrating and tasting delicious. Watermelon is a great anti-inflammatory, due...
